Job responsibilities
– Answerable to the Operations Division Manager; – She/he will facilitate eligible ex-combatants’ access to existing vocational and business skills training opportunities wherever possible; – She/he will ensure that the design and delivery of any special training and apprenticeship activity financed under the RDRP is in compliance with standards recognized by the Ministry of Education; – She/he will supervise the implementation of vocational training and apprenticeship activities for ex-combatants supported through RDRP financing; – Skills Development and Training Specialist will work with Provincial Reintegration Officers in an effort to secure placement and employment of ex-combatants upon completion of their training, and apprenticeship; – The SD&T Specialist will work in consultation with the Medical Rehabilitation Unit to ensure that Training Institutions provide for special needs of women and disabled beneficiary ex-combatants; – She/he will work in consultation with M&E team, determine specific objectives, quantifiable targets and measurable performance indicators for specific training activities with a view of measuring impact; and – She/he will work closely with the M&E team to document and ensure timely utilization of lessons of learned in the course of implementation of the training program. – Perform any other official duties may be assigned by the supervisor. Note; Being an Ex- Combatant in Rwanda is an added value
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1Bachelor’s Degree in Culinary Arts
3 Years of relevant experience
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2Bachelor’s Degree in Engineering
3 Years of relevant experience
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3Master’s Degree in Engineering
3 Years of relevant experience
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4Bachelor’s Degree in Hospitality Management
3 Years of relevant experience
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5Master’s Degree in Hospitality Management
3 Years of relevant experience
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6Bachelors Degree in TVET Management
3 Years of relevant experience
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7Bachelors Degree in Cottage Industry
3 Years of relevant experience
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8Masters Degree in TVET Management
3 Years of relevant experience
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9Masters Degree in Cottage Industry
3 Years of relevant experience
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10Masters Degree in Culinary Arts.
3 Years of relevant experience
Required competencies and key technical skills
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1Integrity
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2Strong critical thinking skills and excellent problem solving skills.
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3Inclusiveness
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4Accountability
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5Communication
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6Teamwork
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7Client/citizen focus
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8Professionalism
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9Commitment to continuous learning
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10Analytical skills
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11Fluency in Kinyarwanda, English or French. Knowledge of all is an added advantage
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12Resource management skills
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13Problem solving skills
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14Decision making skills
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15Time management skills
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16Risk management skills
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17. Results oriented
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18. Digital literacy skills
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19. Proven Experience in transfer of life skills to challenged youth especially children formerly associated with armed groups or negative forces
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20. Proven experience in vocational training and skills development activities
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