Nutrition officer at Rwanda bio medical center (RBC) Under Statute :Deadline: Sep 16, 2024

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Job responsibilities

1. Support line institutions to strengthen nutrition education in schools and higher learning 2. institutions through curricular and extracurricular activities. 3. Work with appropriate institutions in emergency preparedness and response in areas for 4. nutrition and food security of families and individuals. 5. Support the implementation of Maternal, Infant and Young Child Nutrition promotion intervention. 6. Support district in the implementation of Community-Based Food and Nutrition Program 7. Strengthen the in-service training on relevant health services and key practices to prevention 8. of chronic malnutrition and link with agriculture related training. 9. Support and reinforce the nutritional surveillance system




Qualifications

    • 1
      Bachelor’s Degree in Public Health

      0 Year of relevant experience


    • 2
      Master’s Degree in Public Health

      0 Year of relevant experience


    • 3
      Bachelor’s Degree in Nutrition & Dietetics

      0 Year of relevant experience


    • 4
      Bachelor’s Degree in Human Nutrition

      0 Year of relevant experience


    • 5
      Bachelor’s Degree in Nutritional science

      0 Year of relevant experience


    • 6
      Master’s Degree in Nutritional science

      0 Year of relevant experience


    • 7
      Master’s Degree in Nutrition & Dietetics

      0 Year of relevant experience


    • 8
      Master’s Degree in International Health and Development

      0 Year of relevant experience


  • 9
    Master’s Degree in Human Nutrition

    0 Year of relevant experience




Required competencies and key technical skills

    • 1
      Resource management skills

    • 2
      Analytical skills

    • 3
      Problem solving skills

    • 4
      Decision making skills

    • 5
      Time management skills

    • 6
      Risk management skills

    • 7
      Results oriented

    • 8
      Digital literacy skills

    • 9
      Fluency in Kinyarwanda, English and/ or French. Knowledge of all is an added advantage

    • 10
      Knowledge of Program development, implementation, and evaluation

    • 11
      proven experience in data collection, analysis, management and/or presentation of data

    • 12
      Familiarity with current evidence-based public health and preventive medicine practices

    • 13
      Understanding of nutrition, risk reduction, emergency response, and sustainable development concepts

  • 14
    Knowledge of Nutrition response and emergency response

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