Job responsibilities
-Collaborate with Nutrition and WASH technical working group members implementing MIYCN program -Support the development of strategic plans, guidelines, training materials, supportive supervision tools on Maternal infant and Young Child feeding program -Contribute to the capacity building of CHWs on Maternal Infant and Young Child Feeding focusing on the first 1000 days -Ensure the Promotion of consumption of safe locally -produced complementary foods within ECD and community -Collect and analyses data related Maternal Infant and Young Child feeding program -Monitor and report improvement on Maternal Infant and Young Child feeding program. -Produce quarterly and ad-hoc reports on status of MIYCN -Perform any other duties assigned by his/her supervisor
Qualifications
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Bachelor’s Degree in Public Health
3 Years of relevant experience
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Master’s Degree in Public Health
1 Years of relevant experience
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Bachelor’s Degree in Nutrition
3 Years of relevant experience
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Master’s degree in Nutrition
1 Years of relevant experience
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5
Bachelor’s Degree in Human Nutrition
3 Years of relevant experience
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6
Master’s Degree in Human Nutrition
1 Years of relevant experience
Required competencies and key technical skills
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1Integrity
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2Accountability
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3Communication
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4Teamwork
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5Commitment to continuous learning
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6Resource management skills
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7Analytical skills
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8Problem solving skills
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9Decision making skills
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10Time management skills
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11Results oriented
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12Digital literacy skills
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13Fluency in Kinyaranda English and or French knowledge of Swahili is an added advantage
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